Pasta · THE FLORUVI KITCHEN

Spinach Garlic Spaghetti

A quick pan sauce tossed through warm pasta.

25 minutes2 servings
Let’s make it
Spinach Garlic Spaghetti
STEP BY STEP

Let’s make something good.

  1. Cook the pasta in boiling water according to the pack. Save 150 ml cooking water before draining.
  2. While the pasta cooks, heat the oil in a large frying pan. Cook the garlic over medium-low heat for 30 seconds without browning.
  3. Add the spinach & stir for 2–3 minutes until wilted.
  4. Add the drained pasta, lemon juice, salt & pepper. Toss with enough reserved water to coat, then serve.

A little kitchen note

Cook the sauce while the pasta boils. Add pasta water a spoonful at a time.

Meet the ingredients.

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