Strawberries

Snacking. Desserts. Preserves.

Aromatic soft fruit for fresh eating & simple desserts.

LKR 2,030 / 250 g

1
Fresh produceGrown with careCook your wayFrom India to Sri Lanka

How to store

Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.

Why eat strawberries?

Good ingredients. Everyday possibilities.

Flavour & texture

Aromatic soft fruit for fresh eating & simple desserts.

An easy addition

Try strawberries in snacking, desserts, preserves.

Simple to prepare

Rinse just before eating, then remove the green hulls. Pat dry for desserts.

Pairs well with

Pair with yoghurt, basil, mint or a little lemon zest.

A serving tip

Slice just before serving, or gently crush a few berries to make a quick topping.

Keep it fresh

Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.

Ways to enjoy strawberries

Basil & mint in soft sunlight

A little freshness. A lot of flavour.

Freshness worth growing

Fresh produceGrown with careDelivery to Sri Lanka on requestPick your own mix

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