Arugula microgreens

Pizza. Pasta. Salads.

Fine leaves with a familiar peppery rocket note.

RM 17.80 / 25 g

1
Fresh produceGrown with careCook your wayFrom India to Malaysia

How to store

Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.

Why eat arugula microgreens?

Good ingredients. Everyday possibilities.

Flavour & texture

Fine leaves with a familiar peppery rocket note.

An easy addition

Try arugula microgreens in pizza, pasta, salads.

Simple to prepare

Rinse gently & drain well. Add a small handful to the finished dish to keep the shoots crisp.

Pairs well with

Balance peppery shoots with avocado, hummus or a cool yoghurt dressing.

A serving tip

Scatter over the plate after cooking. A small loose handful keeps the texture light.

Keep it fresh

Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.

Ways to enjoy arugula microgreens

Tomatoes & cucumber on a warm peach background

Bring a little colour to every day.

Freshness worth growing

Fresh produceGrown with careDelivery to Malaysia on requestPick your own mix

You may also like

View all