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Breakfast · THE FLORUVI KITCHEN

Beetroot Hummus Toast

Open toast with a fresh vegetable topping.

15 minutes2 servings
Let’s make it
Beetroot Hummus Toast
STEP BY STEP

Let’s make something good.

  1. Blend the beetroot, hummus, lemon juice & pepper into a thick spread; taste before adding salt.
  2. Toast the bread until crisp & golden.
  3. Spread the topping mixture over the warm toast.
  4. Spoon any remaining beetroot spread alongside the toast. Serve immediately.

A little kitchen note

Assemble just before serving so the bread stays crisp.

Meet the ingredients.

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