Mizuna

Salad mixes. Noodle bowls.

Fine, fringed leaves with a light peppery taste.

QAR 7 / 100 g

1
Fresh produceGrown with careCook your wayFrom India to Qatar

How to store

Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.

Why eat mizuna?

Good ingredients. Everyday possibilities.

Flavour & texture

Fine, fringed leaves with a light peppery taste.

An easy addition

Try mizuna in salad mixes, noodle bowls.

Simple to prepare

Rinse the fine leaves gently & add at the end to keep their texture.

Pairs well with

Pair with citrus, sesame, radish or a mild noodle dressing.

A serving tip

Mix with milder leaves for a salad, or use a loose handful to finish a noodle bowl.

Keep it fresh

Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.

Ways to enjoy mizuna

Tomatoes & cucumber on a warm peach background

Bring a little colour to every day.

Freshness worth growing

Fresh produceGrown with careDelivery to Qatar on requestPick your own mix

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