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Breakfast · THE FLORUVI KITCHEN

Avocado Radish Toast

Open toast with a fresh vegetable topping.

15 minutes2 servings
Let’s make it
Avocado Radish Toast
STEP BY STEP

Let’s make something good.

  1. Mash the peeled avocado with the lemon juice, salt & pepper.
  2. Toast the bread until crisp & golden.
  3. Spread the topping mixture over the warm toast.
  4. Top with the sliced radishes. Serve immediately.

A little kitchen note

Assemble just before serving so the bread stays crisp.

Meet the ingredients.

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