
Borage flowers
Occasional garnish.
Small blue blossoms with a mild cucumber-like character.
₹350 / 40 g
Fresh produceGrown with careCook your wayAcross India
Ways to enjoy
See all recipesHow to store
Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.
Why eat borage flowers?
Good ingredients. Everyday possibilities.
Flavour & texture
Small blue blossoms with a mild cucumber-like character.
An easy addition
Try borage flowers in occasional garnish.
Simple to prepare
Use food-grade flowers only as an occasional small garnish, not as an everyday vegetable serving.
Pairs well with
Use a few food-grade blooms to finish a cucumber salad or a cold drink.
A serving tip
Keep this to an occasional small garnish; do not use a bowlful as a vegetable serving.
Keep it fresh
Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.
Ways to enjoy borage flowers

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Freshness worth growing
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