
Butterhead lettuce
Salads. Lettuce cups. Sandwiches.
Soft, rounded leaves with a gentle flavour & a delicate, buttery bite.
₹105 / 1 head · 120–250 g
Fresh produceGrown with careCook your wayAcross India
Ways to enjoy
See all recipesHow to store
Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.
Why eat butterhead lettuce?
Good ingredients. Everyday possibilities.
Flavour & texture
Soft, rounded leaves with a gentle flavour & a delicate, buttery bite.
An easy addition
Try butterhead lettuce in salads, lettuce cups, sandwiches.
Simple to prepare
Separate the leaves, rinse & dry. Leave them whole for lettuce cups.
Pairs well with
Pair with cucumber, tomatoes & a lemon or yoghurt dressing.
A serving tip
Dress only the leaves you will eat straight away. Keep the rest dry for your next salad or sandwich.
Keep it fresh
Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.
Ways to enjoy butterhead lettuce

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Freshness worth growing
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