
Cherry tomatoes
Snacking. Salads. Roasting.
Small tomatoes for sweet-acid contrast in fresh & cooked dishes.
₹154 / 250 g
Fresh produceGrown with careCook your wayAcross India
Ways to enjoy
See all recipesHow to store
Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.
Why eat cherry tomatoes?
Good ingredients. Everyday possibilities.
Flavour & texture
Small tomatoes for sweet-acid contrast in fresh & cooked dishes.
An easy addition
Try cherry tomatoes in snacking, salads, roasting.
Simple to prepare
Rinse & halve for salads, or roast whole until the skins soften.
Pairs well with
Pair with basil, olive oil, garlic or a mild fresh cheese.
A serving tip
Slice with a sharp knife to keep the juices in the flesh. Season shortly before serving.
Keep it fresh
Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.
Ways to enjoy cherry tomatoes

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Freshness worth growing
Fresh produceGrown with careDelivery across IndiaPick your own mix
















