Green beans

Stir-fries. Salads. Sautés.

Tender pods for quick cooking & crisp vegetable dishes.

AED 9 / 250 g

1
Fresh produceGrown with careCook your wayFrom India to United Arab Emirates

How to store

Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.

Why eat green beans?

Good ingredients. Everyday possibilities.

Flavour & texture

Tender pods for quick cooking & crisp vegetable dishes.

An easy addition

Try green beans in stir-fries, salads, sautés.

Simple to prepare

Trim the ends & cook until tender. Cool cooked beans for a salad.

Pairs well with

Pair with garlic, sesame, lemon or toasted almonds.

A serving tip

Cut to a similar length for even cooking, then toss with dressing while still warm.

Keep it fresh

Keep chilled & protect from crushing. Rinse just before use & use promptly after opening.

Ways to enjoy green beans

Edible flowers on a soft rose background

The finishing touch is something fresh.

Freshness worth growing

Fresh produceGrown with careDelivery to United Arab Emirates on requestPick your own mix

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